Although Valentine’s day is a bit of a cliché “Hallmark” holiday, I like to use it as an excuse to do something special for me and my loved ones. Like most other holidays, it offers a nice reminder to be thankful for each other and for what we have. It’s also traditionally a “date” night, which gives us that extra push to pamper ourselves and dress up – which ultimately is a way of giving love to ourselves.
It’s also a great excuse to indulge in chocolate, and look for new healthy chocolate treats to make for myself and my family. The good thing, that all chocolate lovers should know, is that good-quality dark chocolate is amazing for your health. READ MORE HERE about why you should be eating more chocolate.
Last Valentines, I shared with you my delicious (and VERY EASY) healthy chocolate dessert recipes – my Chocolate Coconut Date Balls and my Chocolate Mousse. If you haven’t tried them yet, I highly suggest you give them a try. They’re simple to make, and don’t require baking!
But this year, I’m living in Nicaragua, and still learning where I can get all my ingredients locally, as it’s a whole different market as the US. So making all my recipes isn’t always as easy. Therefore, I’m also scoping out the local scene for new healthy spots and treats made by other foodies, health-fanatics, and entrepreneurs like myself.
Last week I happened to meet the beautiful Alexandra Perez in Nicaragua, and tasted her yummy energy balls. So for those of you Nicaraguans feeling a bit lazy to make your own, I highly suggest you try these Fit Girl Snacks.
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