3 Easy, Quick, Low-Carb Dinners

After a long day of work, we’re tired and have little brain capacity left to think of what healthy meals to make, so we often go for the easiest, quick, carb-based dishes like tortilla with cheese, or pasta, or order takeout from restaurants (which often contains processed carbs, even hidden sugars and inflammatory oils).

But these dinners can wreak havoc on our health!

Plus, we are generally, more susceptible to blood sugar spikes at night, so it’s even more important to be careful with carbs at dinner time. Focusing on blood-sugar balancing meals at dinnertime is KEY for our metabolic health, our weight, our sleep and our energy levels.

The good news is, there are many healthy, delicious low-carb dinner recipes that are also super easy, quick, and loaded with flavor and nutrients to support our health, and filling enough to satisfy us after a long day.

Today I’m sharing 3 of my favorite low-carb dinners (actually 4 recipes!) that keep my blood sugar stable and are super quick and simple to make! PLUS, they are moslty detox-friendly!

  1. LETTUCE CUPS – two ways

    1. LETTUCE CUPS WITH EGG SALAD

    2. LETTUCE CUPS WITH TUNA SALAD (OR CHICKEN OR CHICKPEA SALAD)

  2. EGGS WITH GREENS AND BEANS

  3. CREAMY ONE POT CAULIFLOWER SOUP - WITH SEED CRACKERS AND VEGAN CHEESE*

*the soup is the only recipe that takes more than 10 minutes, BUT the recipe makes 3 to 4 portions so it’s great to make once and enjoy twice in the week (and its still one of the quickest soups to make, and all in one pot).

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Low Sugar Smoothie Bowl for Energy, good Digestion and Immunity

How you start off your morning HUGELY impacts how you feel the rest of the day - in terms of digestion, energy, motivation and your metabolism/weight.

Today I’m sharing a delicious smoothe bowl recipe that helps STABILIZE BLOOD SUGAR, BOOST ENERGY, BALANCE HORMONES, IMPROVE IMMUNITY and can support WEIGHT LOSS.

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3 Easy Low-Glycemic Snacks to Satisfy your Sweet Tooth and Support Weight Loss

When we’re spending more time at home, suddenly we find ourselves in the kitchen grabbing for a snack that we don’t really need. We mindlessly grab a handful of the not-so-healthy stuff that is insight – the chips/crackers, kids’ cookies, those chocolate covered almonds, etc.

And we KNOW this habit is not supportive of our health goals.

That being said, a small snack once a day is not a terrible thing, and we can make peace with it. We can even use snacks in our favor so that we then have a slightly smaller meal for our next meal.

But in order for the snack to work in our favor, it needs to be eaten consciously, sitting down, and the snack needs to contain fiber, healthy fats and protein (and no processed junk) in order to keep our blood sugar balanced.

With that in mind, I wanted to offer today 3 EASY snacks to satisfy your mid-afternoon sweet craving. Snacks that are healthy yet satisfying and will keep your blood sugar balanced, which supports weight loss. They’re also HIGH-PROTEIN, VEGAN and relatively LOW-CARB. Lastly, they’re super easy (require minimal to no prep) and are totally family/kid-friendly.

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The Secret Ingredient for a Creamy Low-Glycemic Smoothie

Green smoothies can be the ideal breakfast when prepared right.

One of the most common mistakes is adding way too much fruit , which can actually reverse many of the benefits of your smoothie. Too much fruit can spike your blood sugar, then lead to a blood sugar low two hours later, not to mention it will make your smoothie a calorie (and carb) bomb. So the key lies in keeping your smoothie LOW-GLYCEMIC while still making it delicious and filling.

HOW? There is one ingredient that I find can be a game changer to make your smoothie nice and thick and creamy without having to add all that fructose. And when you add a vanilla or chocolate flavored vegan protein powder, you won’t miss that banana at all!

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