A Day of Anti-Inflammatory Meals for Sustainable Weight Loss

Chronic long-term inflammation (what SO many people are facing today) is extremely harmful to our health. Not only does it lead to weight gain, but also contributes to obesity, type 2 diabetes, heart disease, autoimmune diseases, and other health conditions.

Thankfully, there is a lot we can do to reduce inflammation in the body just through our daily diet.

Some anti-inflammatory foods that I recommend to eat regularly include:

  • leafy greens (lettuces, arugula, kale, spinach, etc).

  • fermented foods like raw sauerkraut, kimchi and unsweetened organic yogurt or kefir

  • colorful vegetables (orange veggies like organge bell pepper, sweet potato and butternut squash, yello veggies like yellow squash, yellow peppers and onions, purple vegges like purgple cabbage, eggplants and purple potatoes/carrots/cauliflower, white veggies like cauliflower and radish, red veggies like beets, and of course ALL green veggies, including brocoli, green beans, zucchini, all green herbs, ETC).

  • colorful fruits - in small amounts at a time (blue/purple including blueberries, blackberries, plums; red including starwberries, raspberries, cherries and red apples; orange including oranges, nectarines, some varities of peaches; green including green apples and pears, etc.)

  • omega-3 rich proteins like wild-caught fish and seafood, organic grass-fed meats and poultry, as well as organic eggs.

  • nuts and seeds - ncluding walnuts, almonds, chia seeds, flax seeds, hemp seeds, sunflower and pumpkin seeds, etc., as well as nut and seed butters

  • other healthy fats including avocados and extra-virgin olive oil

  • fiber-rich legumes including: lentils, chickpeas, peas and all beans, as well as small amoutns of whole grains such as quinoa, wild rice, brown rice, millet, amaranth, teff, buckwheat, etc. (*only if your tolerate these ; reguardless I recommend sticking to small portions and cooking properly, always soaking before cooking).

Today I’m sharing a day of healthy, delicious and easy “anti-inflammatory” meals to get you started on your anti-inflammatory lifestyle!

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8 foods to protect your skin from sun damage

You can spend all you want on improving your skin from the outside, but to get the best results, you also need to focus on improving your skin health from the INSIDE.

If you want beautiful skin, you need to start ADDING BEAUTY-PROMOTING FOODS into your daily diet (as well as reduce the foods that lead to oxidative stress and contribute to aging and inflammation).

This also applies to SUN-CARE. You can literally use food as sunscreen (in combination with your physical/mineral sunscreen of course). Apart from applying a good nontoxic sunscreen daily, it helps to consume certain foods that can help to protect your skin from the damaging effects of the sun's UV rays. 

READ MORE for eight foods rich in phytonutrients that may help protect your skin from sun damage, and promote healthy, beautiful skin.

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Anti-Inflammatory Diet: 3 steps to lower inflammation naturally

I wanted to write about the anti-inflammatory diet because, even though I’m against “dieting”, this isn’t really a diet; this is about creating a lifestyle of limiting inflammatory foods and regularly incorporating anti-inflammatory foods and lifestyle choices to support better health. It’s something that has helped me immensely, and I can testify that it supports gut health, hormonal health, and maintaining a healthy weight WITHOUT dieting. Following these tips that i’m sharing below will help a lot towards achieving your health goals, I promise!

The food we eat — and don’t eat — can help lower and even prevent this chronic inflammation, to help us feel better, lose weight and reduce our chances of illness.

Today I share 4 ways to enhance your diet and lifestyle to help you reduce inflammation and feel better overall.

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